$18
San Daniele prosciutto and creamy burrata cheese a perfect combination!
$18
Tender octopus with cilantro, red onion, tomato, Aji Amarillo, fresh lime
$15
Flash fried portobello mushrooms served with pesto aioli; an Appetito classic
$16
Housemade meatball (beef 50% and pork 50%) served with our famous spicy curry-tomato sauce
$23
Thinly sliced USDA prime beef tenderloin, served with a bed of fresh arugula, topped with Grana Padano, drizzled with mustard caper vinaigrette
$19
Local Portuguese sausage with yellow zucchini, brussels sprouts and melty cheese sauce
$12
Blistered sweet shishito pepper, topped with Grana Padano cheese and a squeeze of lemon
$12
White bean puree with rosemary, garlic, and toasted pita bread.
$18
on crispy cauliflower flatbread served with sour cream and onion
$18
Classic Sicilian ‘homemade’ casarecce pasta, chopped shrimp tossed in Genovese sauce
$16
Moloka’i sweet potato gnocchi in a creamy Gorgonzola sauce, sprinkled with nutmeg, topped with Italian Parsley
$16
Fresh romaine lettuce and orange tossed with Grana Padano cheese, croutons, and anchovy
$16
Kale and farro, Fuji apple, macadamia nuts, grape tomato, blue cheese, tossed on a pomegranate dressing
$15
Semi-dry tomato and creamy burrata cheese, basil pesto, garnished with fresh arugula
$12
Fresh arugula, Grana Padano cheese, olive oil and balsamic vinegar, lemon wedge
All pizza available with a Gluten free Cauliflower thin crust +$6
$22
Italian salami, mozzarella, cremini mushrooms, and basil on a San Marzano tomato sauce
$24
Porcini cream sauce with mixed mushrooms, mozzarella, truffle oil and fresh thyme
$24
Mozzarella, Gorgonzola, Ricotta and Grana Padano with basil and a side of local honey
$19
San Marzano tomato sauce, Mozzarella, Grana Padano cheese and fresh basil
$22
White anchovy, mozzarella, red bell pepper, Italian parsley on a San Marzano tomato sauce.
$22
Basil Pesto sauce, shrimp, mozzarella, grape tomato, and olives
$24
Marinated grilled short rib, mozzarella, kimchee, green onions, and gochujang mayo
$26
Crab meat and tomato cream sauce with fresh fettucine
$45
Homemade Crab Bechamel cream sauce with spinach
Shrimp, topped with a buttery half Main Lobster
$18
Shrimp, bell peppers, cremini mushrooms, garlic, and chili oil, served in a skillet with crostini (Please note: This dish is not an entrée, recommended as an appetizer)
$62
Main whole Lobster steaming and sauteed to buttery
perfection with white wine. Side fresh fennel salad,
Dressed with Lemon and paprika.
$31
Fresh lasagna pasta with homemade beef ragu and spinach herb ricotta, and mozzarella cheese Limited Daily amount** 🙂
$30
Grilled, fresh herb marinated, free ranged half chicken with potatoes and a side of Lemon butter caper sauce
$30
Grilled salmon and prosciutto cream sauce garnished with a kale farro salad
$24
Homemade beef ragu sauce with pappardelle pasta
$22
Risotto with mixed mushrooms and grana Padano cheese, truffle aroma
$49
16oz Ribeye steak, Homemade Au Jus Sauce served with potatoes
